ARBOSANA Extra Virgin Olive Oil. Australia
Intensity: Mild Intensity
*Crush Date: May 2024
IOO 991
Our Australian Arbosana is delicate with a creamy center with notes of banana and baking spice
*Biophenols: 355.1
FFA: 0.22
Oleic Acid: 73.58
Peroxide: 4.56
Squalene: 21111.9
DAGs: 94.1
A-Tocopherols: 2.4
*PPP: <.5
Organoleptic Taste Panel Assessment:
Fruitiness: 3.8 Bitterness 2.0Pungency: 2.1
*As measured at the time of crush
Country of origin: Australia
Certified Kosher
🔥 Smoke Point: 360 F
Intensity: Mild Intensity
*Crush Date: May 2024
IOO 991
Our Australian Arbosana is delicate with a creamy center with notes of banana and baking spice
*Biophenols: 355.1
FFA: 0.22
Oleic Acid: 73.58
Peroxide: 4.56
Squalene: 21111.9
DAGs: 94.1
A-Tocopherols: 2.4
*PPP: <.5
Organoleptic Taste Panel Assessment:
Fruitiness: 3.8 Bitterness 2.0Pungency: 2.1
*As measured at the time of crush
Country of origin: Australia
Certified Kosher
🔥 Smoke Point: 360 F
Intensity: Mild Intensity
*Crush Date: May 2024
IOO 991
Our Australian Arbosana is delicate with a creamy center with notes of banana and baking spice
*Biophenols: 355.1
FFA: 0.22
Oleic Acid: 73.58
Peroxide: 4.56
Squalene: 21111.9
DAGs: 94.1
A-Tocopherols: 2.4
*PPP: <.5
Organoleptic Taste Panel Assessment:
Fruitiness: 3.8 Bitterness 2.0Pungency: 2.1
*As measured at the time of crush
Country of origin: Australia
Certified Kosher
🔥 Smoke Point: 360 F