Coratina Extra Virgin Olive Oil

Intensity: Robust Intensity

#100 993

*Crush Date: May2024

Our Chilean Coratina displays savoury vegetal notes of parsley and watercress with hints of tobacco leaf,green pear and green melon. Pleasing pepper finish with balanced bitterness

*Biophenols: 551.6ppm
FFA: 0.16
Oleic Acid: 79.4
Peroxide: 3.3
Squalene: 4714.80 ppm
DAGs: 95.8
A-Tocopherols: 219.7
*PPP: <.2

Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness 4.0 Pungency 4.0

*As measured at the time of crush

Country of origin: Chile

Certified Kosher

🔥 Smoke Point: 370 F